A Little About Me


I was born in the heart of Italy, and that means growing up surrounded by mouthwatering cuisine as a rule. As a chef, my mother cooked for various hotels, and important families around Italy. We eventually opened our own restaurant in Tuscany. Our entire family had a passion for food, which was derived from the legacies passed down from mother to daughter. Being surrounded by food, I grew up appreciating and enjoying food, which made me more aware of food flavours.

My upbringing broadened my horizons to the point of allowing me to appreciate food that is simple, but also very complex. As an Italian, I developed an appreciation for the simplest, and most traditional pheasant dishes. Over the years, I also gained an understanding, and appreciation of more complex dishes, which is served at Michelin star restaurants.

Now, as a Londoner, I am able to enjoy the traditional, the simple, as well as the more complex through my visits to the many restaurants around the city. My passion for food inspires me to go out to taste, and enjoy the foods, but also to write about it, and share it with everyone here.


Food blogger jeanpaul
Read my food reviews
Restaurants reviews London

  • Boisdale haggis
    second restaurant
  • Boisdale entrance
    Boisdale Canary Wharf - Review
  • The Jugged Hare Restaurant London - Review
  • Pizza Pilgrim pizza
    Pizza Pilgrim - Carnaby Street
  • main-stage
    Macellaio Rc Union Street, Italian Steak house London - Restaurant Review
  • Trattoria-from-outside
    Trattoria Mondello worse Italian restaurant in London
  • Macellaio outside
    Macellaio RC, Italian Restaurant exmouth market
  • Marina Meze Grill in Woodford, East London
  • Sticks ā€˜nā€™ Sushi Canary Wharf London
  • Dorchester entrance
    The Grill at The Dorchester Hotel Mayfair
  • galvin la chapelle dinning room
    Galvin La chapelle London
  • Ark fish restaurant
    Ark Fish Restaurant South Woodford
  • San Paolo restaurant View
    Porto San Paolo Sciacca, Sicily