Gourmet English pub with Czeck twist. After my visit to La Chapelle a few months ago, I thought it was time to pay a visit to the HOP “Pub” of the Galvin brothers, near Spitalfields market. Once you step in the “HOP” your attention goes at the Pub counter, where a big, beer, copper, tank, […]
Brief history In September 2003, Ark Fish Restaurant was opened by Mark, which at present is the main eatery claimed and is kept run by Faulkner Caterers at the Billingsgate market. John Faulkner consistently kept up that fish ought to be purchased firstly on quality premise and besides on cost and he likewise ingrained this […]